The Bareiss Digi Test II GELOMAT is a fully automatic and modular digital hardness tester commonly used by many of the leading pharmaceutical vitamins and even paintball companies around the world. In today’s increasingly interconnected and highly regulated global markets, adherence to ‘critical-to-quality’ attributes is required to deliver best-in-class products. To prevent defective capsules from reaching the market, these companies are relying on a reliable capsule hardness tester to apply a compressive force to the gelatin capsules to confirm they have sufficient wall strength to withstand external forces during manufacturing, storage, packaging, transport, and finally when used by a consumer.
- User-Friendly: This automatic shore hardness tester is equipped with an electronic unit that can show user information, time, and method of measurement, and is equipped with various other configurations along with automatic measurement of time and range detection.
- Mechanism: The measuring devices (0-20N & 0-2N) have an easy plug-and-play solution with no complex mechanism. The measuring devices can easily be fastened by hand using the knurled nut and the electronic unit can easily detect the device once it is set up.
- Complexity: Gelatin capsules of different shapes can easily be tested using different manual & automatic fixtures.
- It is FDA 21 CFR Part 11 compliant and comes with a 3-Q validation report ready as requested by customers.
- The electronic unit is switched on and the additional weights are loaded on the pickup bracket for the measuring load of range 0-20 N and no additional load is required for the measuring load of 0-2N.
- For Gelatin capsules centrofix fixture is used on the supporting table. Care must be taken to align the centrofix parallel to pick up bracket which is tightened with the help of knurled screws.
- The distance between the indenter and the centrofix should be adjusted up to 10 mm by loosening the clamping lever of the pickup bracket and pushing down carefully unit this distance is reached.
- The counter nut is loosened, and the knurled nut is rotated until the indenter is in the center of the template.
- The measurement is started by pressing the ‘Start’ button on the electronic unit and the measuring device is lowered onto the capsule automatically.
- After reaching the activated lift the measuring device moves back to its initial position. The recommended lift is 2.0 mm.
- The measured value is shown on the display and is transferred via the interface at the same time.
| FDA 21 CFR Part 11 | Compliant with a 3-Q Validation Report |
| ISO/17025 | ISO/17025 Accredited Calibration Certificate Available |
Technical Data
| Power supply | 100-240VAC; 50/60 Hz | |
| Fuse | 2 pieces of fine fuses 3.15 A slow (3.15 AT) | |
| Power consumption | Max. 20VA | |
| Kind of protection | IP 20 | |
| Display | LCD – graphical display (240*128 Pixel) with LED | |
| Resolution | 0.1 | |
| Lift | 0.1 - 9.9 mm | |
| Data output | USB/ RS 232- 9600 Baud, 1 start bit, 8 Data bits, 1 Stop bit | |
| Connections | Pick-up bracket with measuring device | |
| Dimensions (L*W*H), weight | Test stand: 200*250*535 mm | 9.0 kgs |
| Pick-up bracket: 165*135*60 mm | 3.0 kgs | |
| Measuring device: 160*100*140 mm | 1.7 kgs | |
| Electronic Unit: 258*260*100 mm | 2.0 kgs | |
Range Of Application
| Test Method | Range of Application | Lift | Indenter | Mode |
| Gelomat (0-20 N) | Determination of material hardening on gelatin capsules and elasticity | 2 mm | Ø 10 mm | Standard Charge curve Flow curve Peak |
| Gelomat (0-2 N) | Determination of gel stability and gel capacity, agar-agar | 2 mm | surface: 10 mm2 = Ø 3,75 mm |
Standard Charge curve Flow curve Peak |
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